Breakfast | Brunch | Boothbay Harbor, Maine
Breakfast | Brunch | Boothbay Harbor, Maine
Most-loved dishes & must-try favorites
Café-made buttermilk biscuit topped with our signature sausage gravy and two farm-fresh eggs.
Our signature breakfast sandwich loaded with eggs, bacon, sausage, sausage gravy, and melted American & cheddar on a buttered roll. Served with breakfast potatoes.
Knife & fork recommended.
A hearty, loaded plate of two farm-fresh eggs, thick-cut bacon, sausage patty, breakfast potatoes, and buttered toast.
Our café-made crispy-edged corned beef and potato hash, topped with two farm-fresh eggs. (P, K, GF, DF)
Cheddar Cheese Omelet topped with our sweet and savory maple-bacon-onion jam. Served on a buttered and grilled roll.
Eggs, greens, avocado, and tomato on our café-made paleo bagel - fresh, balanced, and satisfying.
Add breakfast potatoes +4
(V, P, K, GF, DF)
Two fried eggs, melted American cheese, and your choice of bacon or sausage on toasted wheatberry - simple and satisfying.
Two fried eggs, sausage patty, melted cheddar, stacked between French toast topped with Maine Maple and powdered sugar.
A golden, buttery croissant-waffle layered with crispy bacon, warm brie and blueberry sauce.
A golden, buttery croissant-waffle topped with crispy bacon, whipped maple butter, a drizzle of maple syrup and powdered sugar.
Thick-cut golden French toast topped with Maine maple syrup and powdered sugar, served with crispy bacon
(V)
Add warm wild blueberry sauce +$4
Fluffy three farm-fresh omelet filled with sauteed onions, ripe tomatoes, wilted spinach and cheddar. Served with crispy breakfast potatoes.
(P, GF, DF)
Greek yogurt with fresh berries topped with café-made granola.
(V, GF, EF)
A warm cozy stack of sausage patty and cheddar on our cafe-made biscuit.
Breakfast potatoes topped with melted cheddar and our signature sausage gravy.
(GF, EF)
Add-Ons: two eggs & buttered toast +$8
Creamy smashed avocado with fresh tomato on wheatberry toast. Served with greens tossed in our lemon vinaigrette.
(V, VE, EF)
Add-Ons: fried egg +$3
2 farm fresh eggs and toast
(V, VE, EF)
Add-Ons: fried egg +$3
Standard Toasts (2 slices)
Wheat • White - $2.50
GF Sourdough Bread - $4
Bakery Toasts – $5
English Muffin • Round Roll • Fresh-Baked Plain Bagel
Café-made Specialty Toasts
GF English Muffin – $7
GF Paleo Bagel – $8
Cream Cheese (+3) or Peanut Butter (+$2)
Maine Maple Butter (2 oz) +$3
Bacon (2) or Sausage Patty (K, GF, DF) – $5
Corned Beef Hash (P, GF, DF) – $9
Breakfast Potatoes (V, VE, P, GF, DF) – $4
Maple Syrup (2 oz) (V, VE, P, GF, DF, EF) - $3
Fresh Berries - $6
Add Almond Milk +$0.50
Free in-cafe refill with meal
Hot coffee with your choice of Caramel, Vanilla, or Hazelnut syrup (2 pumps)
*Add syrup (2 pumps) - Caramel, Vanilla or Hazelnut +0.50
available as bottle only
Chilled coffee over ice topped with our cafémade maple vanilla cream. Lightly sweet and ultra-smooth with true Maine flavor.
Chilled coffee with our café-made blueberry maple syrup, creamy coconut milk, and a splash of vanilla. Subtly sweet and completely dairy-free and paleo.
(P, DF)
Chilled coffee with a velvety whipped honey topping - light, airy, and gently sweet.
(P, DF)
Must be 21 or older
Two fluffy pancakes topped with whipped cream and rainbow sprinkles.
Served with warm pancake syrup
Bacon & scrambled eggs served with a side of breakfast potatoes (GF, DF)
Greek yogurt with fresh berries and granola
V – Vegetarian, VE – Vegan, K – Keto, P – Paleo, GF-Gluten Free, DF – Dairy Free, EF – Egg Free **Menu subject to change**
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